Each week's pick up is getting more and more bountiful! This week we had spring onions, lettuce mix, radishes, garlic scapes, Swiss chard, and summer squash. I also picked flowers, dill, and cilantro from the garden. The herbs smell heavenly!
I mixed the dill with chickpeas and served them over brown rice cooked with the spring onion. For an added zing, I added lemon juice and a dollop of yogurt.
Flowers!!
This morning I cast on for a new pair of socks. This is the second pair of socks that I'll be making with this yarn. I frogged my Jaywalkers due to poor fit. The new pattern I choose (Herringbone Rib Socks) is nice and stretchy and, so far, I like the way the pattern and the yarn work together.
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